blend.ie
blend.ie
Peru Cajamarca
Sweet and approachable with toffee, hazelnut, and milk chocolate. Washed Cajamarca, 1,400–1,800m. SCA 83. Good value, easy to dial in.
1kg saves €4.20 vs 4 × 250g bags
1-2 bags
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3-9 bags
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10-24 bags
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25-49 bags
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50+ bags
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Roasted to order
Free over €50
Specialty grade
Washed Cajamarca, 1,400–1,800m. Toffee, hazelnut, milk chocolate. SCA 83. Good for espresso — solid body, low acidity, easy to dial in.
Best Brewed As
Origin Story
A cooperative of 1,200 smallholder families in the northern highlands of Peru. Shade-grown under native trees at 1,600m, the coffee is fully washed and sun-dried. Clean, sweet, and accessible — Peru at its best.
How This Coffee Is Made
Hand-picked by cooperative members
Same-day pulping at micro-mill
Fermented 14-18 hours
Washed in mountain spring water
Sun-dried on patios 12-15 days
Cooperative cupping and grading
Every bag traces directly back to this farm. Full traceability on every batch.